Jul 18, 2019  
2018-2019 Undergraduate and Graduate Catalog 
2018-2019 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]

Hospitality Management

Department Chair:Wendy Reiboldt

Department Office: Family and Consumer Sciences (FCS) - 001
Telephone / Fax:(562) 985-4484 / 985-4414

Faculty:Mariné Aghekyan, Michelle Barrack, Rachel Blaine, Lee Blecher, Marie Botkin, Tiffany Brown, Soo Hyun Cho, Maria Claver, Nancy Dayne, Gail C. Frank, Virginia Gray, Libby Gustin, Young Ha, HyeJeong Kim, Youngok Jung, James E. Koval, Peter Kreysa, Suzanne Marshall, Iveris Martinez, Nilufer Medora, Jung Mee Mun, Wendy Reiboldt, Cheryl Rock, Roudi Roy, Myunghee Sohn, Michelle Taylor, Sarah Taylor, Long Wang, Jung-Mao (Ronnie) Yeh , Yung Ying (Susan) Zhong

Program Director:Lee Blecher

Baccalaureate Program Coordinator:Nancy Dayne
Graduate Coordinator: Virginia Gray

Administrative Support Coordinators:
Mikal Lok, Marina Bendersky, John Ciulik

Instructional Support Technician:Bonnie Rice

Instructional Support Assistant: Jenny Tran

College: College of Health and Human Services  

Related Departments:

Courses: HFHM  

Career Possibilities

Hotel Manager • Restaurant Manager  • Catering Director • Event/Meeting Planner • Director of Food and Beverage • Club Manager • Director of Hotel Sales and Marketing • Food Service Manager in a School, College, University, Health Care or Corporate Setting • Manager in an Amusement Park, Stadium, Cruise Line, Airline, Resort, or Retirement Hotel/Senior Living • Salesperson for a vendor/supplier in the hospitality industry. (For more information, refer to www.careers.csulb.edu). (For more information, see www.careers.csulb.edu.)


    Undergraduate DegreesMinor


      Hospitality Management