2019-2020 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]
Nutrition and Dietetics
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Department Chair: Wendy Reiboldt
Department Office: Family and Consumer Sciences (FCS) - 001
Telephone / Fax: (562) 985-4484 / 985-4414
Website: Family and Consumer Sciences Website
Faculty: Michelle Barrack, Rachel Blaine, Gail C. Frank, Virginia Gray, Long Wang
Didactic Program Director: Rachel Blaine
Individualized Supervised Practice Pathway Coordinator: Dustin Moore
Doctoral Individualized Supervised Practice Pathway Coordinator: Long Wang
Internship Program in Nutrition and Dietetics Director: Gail Frank
Baccalaureate Program Coordinator: Nancy Dayne
Graduate Coordinator: Virginia Gray
Administrative Support Coordinators: Marina Bendersky, John Ciulik, Mikal Lok
Instructional Support Technician: Bonnie Rice
Instructional Support Assistant: Jenny Tran
College: College of Health and Human Services
Related Areas:
Courses: Nutrition and Dietetics (NUTR) Courses
Career Possibilities
Clinical Dietitian • Private Practice Dietitian • Research Dietitian • School Foodservice Director • Food Products Sales Representative • Food Technologist • Food Service Supervisor • Restaurant Manager • Public Health Nutritionist • Food and Drug Inspector • Public Health and Wellness Educator • Community Nutrition Programs • Health Clubs • Private Consulting • Health and Welfare Agencies • Program Administration • Health Promotion. (Some of these, and other careers, require additional education or experience. For more information, refer to www.careers.csulb.edu.)
ProgramsUndergraduate DegreesCoursesNutrition and Dietetics
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