Oct 21, 2020  
2018-2019 Undergraduate and Graduate Catalog 
    
2018-2019 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]

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AMST 310 - Foodways in Contemporary America


(3 units)

Prerequisites: Completion of GE Foundation Courses
Examines the production and consumption of food in the U.S. after 1945, comparatively exploring issues of race, class, gender, and inter-ethnic relations. Themes include food as “Americanization,” “authentic” cuisine, politics of sustainability, and social justice in the food industry.

Letter grade only (A-F).



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