Family and Consumer Sciences, Fashion Design Option, B.A.

Take all of the following courses:

• CAFF 321 - Family and Consumer Resource Management (3 units)
• FCS 299 - Introduction to Family and Consumer Sciences (1 unit)
• FCS 499 - Professionalism and Leadership in Family and Consumer Sciences (1 unit)
• FMD 152 - Quick Sketch for Fashion (1 unit)
• FMD 154 - Fundamentals of Apparel Production (3 units)
• FMD 155 - Introduction to the Fashion Industry (3 units)
• FMD 251 - Fashion Strategies for Consumers (3 units)
• FMD 253 - Introductory Textiles (3 units)
• FMD 256 - Intermediate Apparel Production (3 units)
• FMD 257 - Introduction to Apparel Flat Pattern (3 units)
• FMD 258 - Fashion Merchandising and Design Practicum (3 units)
• FMD 296 - Computer Applications for Professionals (3 units)
• FMD 353 - Intermediate Textiles (3 units)
• FMD 354 - Apparel Tailoring (3 units)
• FMD 357 - Advanced Apparel Flat Pattern (3 units)
• FMD 359 - Advanced Computer Applications for Fashion (2 units)
• FMD 452 - Apparel Draping (3 units)
• FMD 454 - Experimental Apparel Design (3 units)
• FMD 456 - Historic Perspectives of Fashion (3 units)
• FMD 457 - Global Sourcing for the Fashion Industry (3 units)
• FMD 458 - Fashion Product Development (3 units)
• FMD 459 - Computerized Apparel Flat Pattern (3 units)
• FMD 492 - Internship in Fashion Merchandising and Design (3 units)

Take one of the following courses:

• HIST 131 - Early Western Civilization (3 units)
• AH 111A - Foundation Art History I (3 units)

Take one of the following:

• CHEM 100 - Chemistry and Today’s World (4 units)

• or

• CHEM 111A - General Chemistry (5 units)

• or

• •    Any other general chemistry course with a lab.

Take one of the following:

• ECON 100 - Principles of Macroeconomics (3 units)
• ECON 300 - Fundamentals of Economics (3 units)

Note:

Each course on the student’s program planner must be completed with a grade of “C” or better. In addition, a course in which a grade lower than “C” is received must be retaken and successfully completed prior to enrolling in a course for which it is a prerequisite. A student receiving a grade lower than a “C” may proceed with other courses with approval of the Area Coordinator.