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Nov 23, 2024
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2021-2022 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]
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H SC 333 - Latino Nutrition, Health and Chronic Disease Prevention
(3 units)
Prerequisite: GE Foundation requirements, one or more Exploration courses and Upper-division standing.
Explores nutrition-related and contextual factors associated with the high rates of chronic disease among diverse Latino-specific subpopulations and provide culturally-relevant strategies for prevention.
Letter grade only (A-F). Not open for credit to students with credit in NUTR 333.
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