May 11, 2024  
2021-2022 Undergraduate and Graduate Catalog 
    
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2021-2022 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]

H SC 333 - Latino Nutrition, Health and Chronic Disease Prevention

(3 units)

Prerequisite: GE Foundation requirements, one or more Exploration courses and Upper-division standing.
Explores nutrition-related and contextual factors associated with the high rates of chronic disease among diverse Latino-specific subpopulations and provide culturally-relevant strategies for prevention.

Letter grade only (A-F). Not open for credit to students with credit in NUTR 333.