Feb 08, 2023  
2019-2020 Undergraduate and Graduate Catalog 
2019-2020 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]

H SC 534 - Advanced Latino Nutrition, Health and Chronic Disease Prevention

(3 units)

Prerequisite: H SC and FCS majors only.
Explores nutrition-related and contextual factors associated with the high rates of chronic disease among diverse Latino-specific subpopulations and provides culturally relevant strategies for prevention.

Letter grade only (A-F). Same course as FCS 534 . Not open for credit to students with credit in FCS 534 .