Feb 08, 2023  
2019-2020 Undergraduate and Graduate Catalog 
    
2019-2020 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]

H SC 333 - Latino Nutrition, Health and Chronic Disease Prevention


(3 units)

Prerequisite: GE Foundation requirements, one or more Exploration courses and Upper-division standing.
Explores nutrition-related and contextual factors associated with the high rates of chronic disease among diverse Latino-specific subpopulations and provide culturally-relevant strategies for prevention.

Letter grade only (A-F). Same course as NUTR 333 . Not open for credit to students with credit in NUTR 333 .